Commercial Kitchen & Culinary Incubator by AdHoc recently opened in the Kendall area, near the Tamiami Airport. We have over 2200sf. Major Equipment - 2 x 6 ranges; 2 non convection ovens; 2 full size convection ovens; 2 walk in coolers; 1 reach in cooler; 2 reach in freezers; 20 qt planetary mixer; Some common shared equipments (including gluten free); blast chillers; and more....
If you are interested or know of someone who is looking for a Licensed Kitchen (Dept. Agric. & DBPR - health dept.) you can contact us at (786)803-6202 or [email protected]
Hours