THIS IS MY KITCHEN8’S CULINARY CENTER
My Kitchen8's Culinary Center, the Commercial Kitchen that is home to many successful startups and established food ventures since we first opened our doors to "Foodtrepenuers" many years ago. My Kitchen8's is more than a "Shared Kitchen or Incubator Facility", we are a community of food artisans where inspiration comes to life.
The enormous startup cost to set up a commercial kitchen is no longer an obstacle for you. With us you can go from concept, to licensing and “cooking” as quickly as two weeks. Your focus can be on doing what you do best and getting it to your customers.
WE WILL WORK WITH YOU TO MAKE IT HAPPEN.
MAIN KITCHEN FEATURED EQUIPMENT:
· 1 Star 3-Foot Gas Grill
· 1 Star 3-Foot Flat Griddle
· 1 Castle Single Pot Burner
· 3 South Bend 6 Burner Stoves with Lower Ovens
· 1 South Bend 4 Burner Stove with Lower Oven
· 2 Hood Ventilation Systems with Fire Suppression System
· 1 Stainless Steel Prep Table with Commercial Can Opener
· 1 Stainless Steel Wrapping Work Table
· 7 Stainless Steel Work Tables with Two Tier Shelving
· 1 Stainless Steel Salad Prep Table with Two Tier Shelving & Under Counter 2 Door Refrigerator
· 2 Rolling Carts
· 2 Stainless Steel 3 Compartments sinks with Sideboard
· 2 Hand Sinks
BAKERY NO.1 PREPPING AREA FEATURED EQUIPMENT:
· 4 Kitchen Aid Mixer
· 1 Mecnosud 42K. Spiral Dough Mixer
· 1 Skyfood Dough Sheeter Station
· 1 Large 2 Door Commercial Refrigerator
· 3 Stainless Steel Work Table Stations
· 6 Mobile Pan Rack
· 1 Pastry Rolling Cart
· 1 Hand Sink
BAKERY NO.2 PROOFING & BAKING AREA FEATURED EQUIPMENT:
· 2 Sinmag Proofers
· 1 Blodgett Double Decker Gas Oven
· 1 Unique Electric Pastry Oven with Humidity control
· 2 Stainless Steel Work Tables
· 1 Stainless Steel 3 Compartment Sink
· 1 Hand Sink
RECEIVING AREA:
· 2 Kitchen Utility Carts
· 1 Supply Receiving Cart
· 1 Mop Sink and Cleaning Equipment
COOLING & FREEZER CAPACITY:
· 4 Walk-in Commercial Coolers
· 2 Walk-in Commercial Freezers
· 1 Large Standalone 2 Door Commercial Refrigerator
· 1 Large Standalone 2 Door Commercial Freezer
· 1 Under Counter 2 Door Salad Cooler
· 1 Sandwich Prep Station with 2 Door Cooler
NOTE: OUR WALK-IN COOLERS ARE LARGE ENOUGH TO HOLD REAL CARS INSIDE.
AVAILABLE ADDITIONAL EQUIPMENT:
· 1 Berkell Commercial Slicer Rolling Station
· 1 Commercial Vacuum Sealer Rolling Station
· 1 Microwave
FACILITY FEATURES:
· 3900 Sq. Ft. Kitchen Facility
· Dual Central AC Throughout the Facility
· Free Wireless Internet Access for Residents
· 2 Unisex Restrooms
· Ample Dry Storage Space on a Per Need Basis
· Secured Front & Rear Entry Access to Facility
· Easy Loading/Unloading unto Premises
· Plenty of Parking in Well Lit Facility
· 24-Hour Monitored Security/CCTV System Inside & Outside of Premises
· We are open 24/7
We are dually licensed under the State of Florida (DBPR) & Florida Department of Agriculture. We are also a Risk Level-3 HSP approved facility to cater to Nursing Homes, Schools, Daycares, and Medical Facilities.
RATES & SCHEDULES ARE BASED ON:
· Cooking Space & Equipment needed
· Dry Storage space utilized
· Cooler & Freezer space required
· Days and Hours requested
Daycare & Nursing Home Meal Providers · Caterers · Private Chefs · Meal Preppers · Baked Goods · Meal Delivery Services · And Now, Virtual Kitchen Conceptscall us home. What about you?
YOU WILL NOT FIND A BETTER EQUIPPED COMMERCIAL KITCHEN FOR THE PRICE IN THE TRI-COUNTY AREA. TO PUT IT SIMPLY, WE’RE COMPETITIVELY PRICED, IDEALLY LOCATED & MOST IMPORTANTLY, WE’RE READY TO HELP YOU LAUNCH YOUR BUSINESS. WE’RE LOCATED OFF MILLER DRIVE & S.W. 93RD AVENUE. JUST 5 MINUTES FROM KENDALL.
For more information, contact us at:
Tel: (786) 365-7614 (if no answer, leave text or voice message & we will get back to you asap)
Email: [email protected]
Hours
