The rent start at $1000 a month for 10 hours a week or 40 hours a month. For 20 hours a week or 80 hours a month the rent is around $1600, more hours you need, you get better rent. Great for businesses, professional chefs, caterers. Equipment: Rotisserie 9 spit, Stock Pot Range 2x, Convection Steamer, Charbroiler Countertop Gas, Range 6 Gas Burner with Oven 2x, Griddle Gas Countertop 36" with Oven, Salamander Broiler Gas 36" 2x, Convention Ovens Gas 2x, Walk-In Cooler, Reach-In Refrigerator 4 Door 2x, 3Door 1x, 1Door 2x, Ice Machine 2x, Meat Slicer Automatic, Coffee Brewer 1.5 gal twin 3x, Tea Brewer, separate dishwashing station with Dishwasher, many stainless prep stations.
Tel. 310/217.8854 If no answer, please leave a message with your detail needs and we will call you back