Whether it's for event production, product development, recipe testing, food photography and/or refrigeration/freezer space we have it.
Our commissary is over 3000 sq. ft. with all the equipment you'll need. We are offering daily, weekly, monthly and yearly rates.
I am a caterer who has a very large and fully equipped commercial kitchen.
There is a tremendous amount of space, both for cooking and storage.
There are multiple spacious walk in refrigerators and freezers.
The equipment is great. Convection ovens, 10 burner, grill, tilt skillet, mixer, fryer, slicer and much more.
The use of the space includes the use of all equipment including pots, pans, small wares etc.
We are located in North Miami, very close to Johnson and Wales University.
I 95 is five minutes away from our location.
Please contact me at 305 892 2066.
· do NOT contact me with unsolicited services