At Hana Kitchens, we offer commercial kitchen space for rent to start up entrepreneurs in the food industry. Our tenants are today’s food trend setters! They are young and vibrant and do not sleep and that is why the night shifts at Hana Kitchens are the busiest. There is never a time when someone is not working on their cookbook or is not being featured in a magazine or the food section of a newspaper. With over a hundred years of combined experience our team of chefs offers the technical support and business savvy that is vital for a start up business to succeed. Contact us at 718-369-7594 to discuss your needs and arrange a kitchen viewing. Hana Kitchens offers 12,000 sf of space divided into 11 kitchens, including USDA and Kosher facilities. All kitchens are fully licensed and NYS Certified. All kitchens are fully air conditioned and we also provide kitchens that are humidity controlled for e.g. chocolate and candy production.
We provide 24/7 access with 3 8-hour shifts daily: am, pm and midnight with rental rates starting @ $120/shift. Call 718-369-7594 to discuss your needs.
Available equipment includes - but is not limited to:
- Convection ovens
- Steam injected bread ovens
- 2 30qt mixers
- 4 80qt mixers
- VCM
- Uni-filler and Rheon depositing systems
- Braisers
- Steam kettle
- Induction stoves
- Rondo dough sheeters
- Bread & meat slicers
- Automatic dish and pan washers
- 1000+ flexmats and rapid molds
- Thermo-formed and corrugated packaging
- Shrink wrap machines Services included are: limited dry storage and use of walk-in refrigerator and freezer
- maintenance & deep cleaning of kitchens and public areas
- garbage removal
- laundering of Hana's side towels & aprons
- heat/water/electricity
- delivery service
