Lemon & Sage Artisan Kitchens, Bakery & Market -- Culinary Incubator with Storefront

Lemon & Sage is a culinary incubator designed to help you find your place in our local food industry. Besides offering you a place to rent commercial kitchen space, we strive to build our own special culture of collaboration with our "coworkers".

Our facilities are approved by the Department of Agriculture and the County Health Department, and are intended for multiple uses: production of food for commercial sale, cooking classes, lunch service, food truck commissary, etc. If it's food related, we can do it!

Rates vary by monthly plan. You are never locked into a long-term contract, and can use the space as needed.  Rates range from $12.50-$24.00 per hour. We also have a monthly food truck commissary service, available at $399 per month. We can always customize a usage plan for your specific needs - give us a call to discuss your business.

You can also sell your product in our affiliated storefront!  We also have special event pricing for cooking classes or food centered events. This is separate from regular kitchen use, and does not require a monthly membership. 

Our main priority, at Lemon & Sage, is to help your business succeed. We believe in keeping it local, fresh, and delicious!

Call us at 415-806-9077, or find a plan and sign up on our Membership Platform at lemonandsage.cobot.me

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Contact Information

  • 151 South Main Street
    Springville, 84663
    Utah
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  • Phone: (415) 806-9077
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  • Hours

    Sunday 6:00 am - 6:00 am
    Monday 6:00 am - 6:00 am
    Tuesday 6:00 am - 6:00 am
    Wednesday 6:00 am - 6:00 am
    Thursday 6:00 am - 6:00 am
    Friday 6:00 am - 6:00 am
    Saturday 6:00 am - 6:00 am