Local Use Commercial Kitchen

Looking for a place to manufacture your products, a prep kitchen for a catering business, or a prep kitchen for a food truck? Looking for a commercial kitchen with approval from the Health Department? Common equipment:
Walk In Refrigeration/Freezer
One Six Burner Stove Top
Two Convection Ovens
Two Conventional Oven
S/S Work Table Surfaces
Produce Sinks, Dish Sinks, Hand Sinks
Common office space available
Kitchen and warehouse storage is available

Contact Information