900SF commercial kitchen. Complete with all required equipment and license reqs for a dept of AG license. Kitchen sits with a 24" oven, 6 burner range, deep fryer, 20" convection. Hand, prep and three compartment sinks. large reach-in cooler, plenty of prep space. Storage is a possibility. Able to rent in half day and full day rates. Also open to the right business using the space at NO charge and collecting compensation on the back end profits.